Contact
Bobby Cavaretta, owner and operator of Marcellus Pizza, was raised by his Italian grandmother. Through cooking with her almost every day, Bobby discovered his love for delicious Italian food.   This passion continues with his menu at Marcellus Pizza.  His dough and sauce are made from scratch.  He hand-tosses his dough and blows the pizza right onto the oven stone, creating a superior crust and taste.   Far surpassing any pizza places in the area.  Come in and you can be the judge.  Bobby believes in fresh ingredients and homemade food. Come in and discover why Marcellus Pizza has been the best kept secret of Marcellus since 1998 and then you can let the secret out of the bag to all your friends.                                 3800 Lee Mulroy rd.
                                                 Marcellus, NY 13108
                                                      (315)673-4767